Nutrition’s Impact On Kidney Disease
Nutrition plays an essential role in everyone’s overall health and well-being. Maintaining a nutritious diet has been shown to help prevent and slow the progression of kidney disease, as well as other chronic conditions that can affect your renal health.
Renal-Friendly Meals
Treating and managing chronic kidney disease requires you to follow a special diet, with specific requirements for your daily intake of certain minerals and ingredients. We help make it convenient and easier to incorporate healthy choices into your daily routine. All our renal-friendly meals contain:
- Less than 700 mg of sodium
- 833 mg or less of potassium
- 330 mg or less of phosphorus
Our hassle-free meals are tailored to meet the nutritional needs of individuals with:
- Stage 3 or 4 chronic kidney disease with less restrictive dietary requirements
- Stage 5 end-stage renal disease and who are on hemodialysis
Are You A Case Manager And Need To Get A Client Started?
1. Get Set up
Make sure your organization is contracted with Mom’s Meals and what the guidelines are for meal referrals and authorizations.
2. Submit Your Authorization
Send us the authorization per your organization’s guidelines.
3. Client Orders Meals
Once the authorization is processed, we will reach out to the client you referred to welcome them, review their options, and schedule a delivery date.