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Gluten-Free Meal Delivery

 
  • Information about celiac disease and gluten sensitivity
  • Tips and nutritional insights
  • How medically tailored, home-delivered meals can help
 

  • Contain less than 20 ppm of gluten in each meal
  • Are prepared following FDA guidelines
  • Have been tested using the ELISA method to assess food for gluten
  • Are created in our USDA-inspected kitchen following strict rules to ensure they are gluten free

With nine condition-specific menus and 60+ meal options, there are numerous tasty choices to make. Designed by professional chefs and registered dietitians in USDA-approved kitchens, all our medically tailored meals are made with high-quality ingredients.

Browse Meals

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